W.L. Weller Antique 107
Wheated and at proof, so it has the weight of a big bourbon with none of the rye bite.
wheated and at proof, so it has the weight for brisket without the rye bite.
How it tastes
Vanilla, caramel and dark cherry, with cinnamon building on the finish.
Full and rich. Strong, but the flavor leads rather than the burn. A few drops of water open it.
Pour it with
- St. Louis Ribs (About 3 Hours) Caramel meets glaze
- Pork Belly Burnt Ends (Jalapeno Jelly & Miso) Sweet against sweet
- Caramel Panna Cotta A dessert pour
Goes with
- Used in
- Old Fashioned, Mint Julep, Hot Toddy
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