All recipes

Beans, Onions and Peppers

Mains · 30 min

Stovetop

Hummus

Appetizer · 20 min

No-cook

Red Wine Reduction

Sauces & dressings · 35 min

Simmered

King Trumpet Mushroom Steaks

Mains · 30 min

Seared

Simple Tomato Sauce

Sauces & dressings · 45 min

Simmered

Aglio e Olio

Mains · 20 min

Stovetop

Cacio e Pepe

Mains · 20 min

Simmered

Miso Glazed Sea Bass

Mains · 30 min

Broiled

Sous Vide Halibut

Mains · 55 min

Sous vide

Sous Vide Cod

Mains · 50 min

Sous vide

Steamed Blue Crabs with Old Bay

Mains · 40 min

Steamed

Steamed Crab Legs

Mains · 15 min

Steamed

Steamed Lobster with Drawn Butter

Mains · 25 min

Steamed

Mussels in White Wine and Garlic

Mains · 25 min

Simmered

Seared Scallops

Mains · 20 min

Seared

Mushrooms with Thyme and Balsamic

Sides · 30 min

Seared

Beef and Rotini Soup, From a Thin Pantry

Soup · 40 min

Simmered

Snickerdoodles

Desserts · 40 min

Baked

Salsa Verde

Sauces & dressings · 25 min

Seared

Quick Pickled Red Onions and Jalapeños

Pantry · 20 min

Cured

Cornbread

Bread · 45 min

Baked

Sautéed Spinach or Broccoli with Garlic and Ginger

Sides · 20 min

Stovetop

Arborio Rice with Garlic

Sides · 40 min

Pressure-cooked

Roasted Brussels or Asparagus

Sides · 25 min

Roasted